The Future of Food Sustainability and Security /

For decades, local food producers in the West have faced a shrinking market share. But if well-intentioned Americans and Europeans stop eating vegetables from Africa, will Africans have more to eat? Or will we simply deprive African farmers of a living? This program delves into that issue and other... Full description

Corporate Author: BBC Worldwide Ltd.
Other Authors: Films for the Humanities & Sciences (Firm), Films Media Group.
Language: English
Published: New York, N.Y. : Films Media Group, [2010], c2009.
Series: Future of food
Online Access: Part of the Films on Demand collection.